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Elevated carbon dioxide only partly alleviates the negative effects of elevated temperature on potato growth and tuber yield

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Date

Authors

Kiongo, Simon Chege

Taylor, Nicolette Jane

Steyn, Joachim Marthinus

Publisher

Springer

Abstract

Please read abstract in the article.

Keywords

Photosynthesis, Stomatal conductance, Starch grain, Stomata size, Tuberisation

Sustainable Development Goals

SDG-15: Life on land

Citation

Kiongo, S.C., Taylor, N.J., Franke, A.C. et al. Elevated Carbon Dioxide only Partly Alleviates the Negative Effects of Elevated Temperature on Potato Growth and Tuber Yield. Potato Research 68, 855–875 (2025). https://doi.org/10.1007/s11540-024-09767-4.

URI

http://hdl.handle.net/2263/102430

Collections

Research Articles (Plant Production and Soil Science)
Research Articles (University of Pretoria)